As the weather and leaves start to change in Western Pennsylvania, my mood tends to decline. However, this year I am determined to make the most of autumn. One of my favorite foods is soup, and this time of year happens to be perfect for soup.
As we enter the sixth month of quarantine, you might be feeling stale, exhausted, stressed, and most likely all of the above. At this point, transition is almost a point of everyday routine, with the new information about the virus and corresponding regulations coming in and workplaces and schools constantly shifting how they go about things.
Fall is a great time of year. I love being outside and not sweating profusely like I was this past summer. It is also a couple of months (depending on Mother Nature) of beautiful...
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